.Step 1Partially load a large dish with cool water, add a handful of kosher sodium, and also swish along with your palm to liquify. Incorporate 1 lb. little clams, preferably littleneck (10u00e2 $" 12), scrubbed permit rest 15 moments to eject any sort of grit. Properly drainpipe as well as rinse. If clams expelled a lot of grit right into the dish, regular with a fresh dish of cool water and sodium. Place aside.Step 2Bring one 5x3" piece dried out kombu as well as 6 mugs water to a blister in a tool Dutch oven or other massive flowerpot over medium-high heat energy as well as prepare until water starts to transform pale yellow and also scents sealike, concerning 5 moments. Incorporate 2 big or 4 tiny zucchini (14u00e2 $ "16 oz.), halved, thinly sliced into crescents, 1 small onion, cut in half through origin point, thinly sliced, and 5 garlic cloves, coarsely diced, as well as prepare, stirring sometimes, till onion is actually see-through as well as zucchini are actually virtually prepared by means of, 6u00e2 $ "8 minutes.Step 3Using a large spoon, scoop sizable blobs of one 11-oz. pipe or even 14-oz. plan silklike tofu in to broth, at that point include one 3.5-oz. package deal enoki mushrooms or 5u00e2 $ "6 ounces. beech mushrooms, stems trimmed, as well as set aside clams as well as press every little thing down delicately to submerse in fluid. Cover frying pan and also prepare up until clams open, regarding 5 minutes, depending upon size of clams. (If any clams do not open, cover, as well as remain to prepare, checking out every min or so, up until open discard any kind of that perform closed after 5 mins more.) Make an effort to stay clear of stirring so tofu doesnu00e2 $ t break up.Step 4Reduce heat energy to reduced as well as skim off any kind of froth coming from area. Add 2 Tablespoon. fish sauce, 1 Tbsp. soy dressing, and 1 tsp. Diamond Crystal or even u00c2 1/2 tsp. Morton sodium taste and season with even more salt if needed to have. Take out pot from warm and also gradually drizzle 1 sizable egg, beaten to mix, across the stewu00e2 $ s area. Scatter 2 scallions, chopped, over, at that point drizzle in u00c2 1/2 tsp. cooked sesame oil.Step 5Cover goulash and also provide, keeping covered till you prepare to ladle right into bowls, with steamed rice along with.